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Antipasti (Appetizers)
Antipasto Siciliano Baby Arancini
eggplant caponata, salami, stuffed risotto balls with marinara,
sun dried tomatoes, calamata seasoned beef, peas, &
olives, artichoke hearts, fresh mozzarella $9
& fresh mozzarella $8
Steamed Mussels Shrimp Mudicca
zesty tomatoes, garlic, lightly breaded, grilled
white wine and olive oil $9 jumbo shrimp, capers & white
wine $8
Eggplant Parmigiana Italian Meatball Sliders
bread crumbs, marinara, fresh seasoned beef with marinara, &
mozzarella, & basil $8 melted mozzarella $8
Toasted Ravioli Spinach & Artichoke Dip
A St. Louis favorite with cream cheese, parmigiano,
marinara & parmigiano $8 garlic, fresh squeezed lemon w/
toasted parmesan chips $7
Bruschetta Salmon Cake
toasted Italian baguette, olive oil, pan seared with citrus aioli
tomato, garlic, and basil $6 $7
Calamari Fritti Chicken Drummies
lightly breaded then fried to tangy glazed jumbo drummies with
a golden brown $8 blue cheese-celery dipping sauce $7
Insalate (Salads)
House Salad Caprese
green leaf, tomato, black olives beefsteak tomato, fresh mozzarella,
red onion, and mozzarella $4 red onion, and fresh basil with
balsamic reduction $6
Ceaser Salad Vito’s Italian
crisp romaine, seasoned croutons, green leaf, mozzarella, Sicilian green
shaved parmigiano $4 olives, artichoke, red onion, and
salami $6
Portobello Spinach Insalata di Mare
baby leaf spinach with roasted fresh calamari, crab, mussels, shrimp
red peppers, feta crumbles, pecans, tossed with Sicilian green olives, red
bacon, tossed with roasted garlic onion, carrots, celery, tossed in house
balsamic vinaigrette $6 dressing $8
New York Steak Salad
mixed greens, tomato, blue cheese crumbles, almonds,
dried cranberries, and sliced strip steak with goat
cheese crostino $8
Original Style Specialty Pizza’s
Margherita Super
tomato, basil, and mozzarella $10 Italian Sausage, pepperoni, black olives,
green peppers, red onion, tomato,
Quattro Stagioni (four seasons) mushroom and ham $14
¼ portobello mushroom, ¼ shrimp, ¼
prosciutto, ¼ artichoke, Sicilian green Vegetarian
olives, capers, and roasted sliced tomato, mushroom, broccoli, green
red peppers $15 pepper, red onion, and black olive $13
Capricciosa Pescatore
prosciutto, basil, tomato, portobello cheeseless crust topped with Sicilian
sauce, mushroom, fresh mozzarella, sauce calamari, mussels, shrimp, salmon,
olive oil $15 and capers $16
Quattro Formaggi (four cheese) Romana
mozzarella, asiago, fontinella, prosciutto ham and mushroom $12
parmigiano $10
La Ortolana Tre Colore (three color)
red peppers, shrimp, basil pesto, roasted
zucchini, red and yellow peppers, pine nuts, and fresh mozzarella $15
eggplant, and goat cheese $13
Chicken Pesto Pizza Napoletana
basil pesto sauce, tomato, mozzarella anchovy and fresh mozzarella
and grilled chicken $14 with oregano $10
Shroom Pizza all’ Matriciana
portobello mushrooms marinated in pancetta (Italian bacon), onion and
garlic and olive oil and sundried tomato $14
tomatoes $12
BBQ Chicken La Diavola
grilled chicken, red onion and BBQ salami picante with roasted red and
sauce $12 crushed red peppers $11
La Spinach Meat Lover
spinach, tomato, mushroom, Italian Sausage, bacon, ham,
and feta cheese $12 and pepperoni $14
add bacon $1.25!
Calzones
stuffed pizza with mozzarella cheese, pizza sauce, and oregano
create your own from the create your own ingredient list $8.99 (one topping)
Sausage, Roasted Red Pepper & Red Onion Calzone $12
Spinach & Ricotta Cheese Calzone $11
Ham & Mushroom Calzone $11
Sicilian Style Pizza’s
Thick! Baked in olive oil and topped with our special Sicilian
sauce with mozzarella, parmigiano cheese and oregano
*Please allow longer bake time for Sicilian Style Pizza’s
Sicilian Pizza Il Vacaro Pizza
Sicilian sauce with light Italian sausage, sautéed spinach, and
mozzarella cheese $12 fresh riccota cheese $15
add additional toppings!
Pizza di Palermo La Cinisara Pizza
Sicilian sauce with riccota cheese fontinella cheese, eggplant, calamata
and Sicilian green olives $14 olives and mushroom $15
Pizza di Don Vito Il Piesano Pizza
calamata olives, anchovy, prosciutto, portobello mushroom,
and fresh mozzarella $13 riccotta cheese $15
Whole Wheat Crust Pizza’s
Roasted Vegetable Chicken, Shitake Mushroom
and Goat Cheese Pizza and Scallions
red and yellow peppers, sundried $13
tomato, red onion, and goat cheese
$14 Sundried Tomato Pesto and
Fresh Leaf Spinach
Wild Mushroom Pizza fresh mozzarella, baby leaf spinach and
Portobello, white, and shitake sundried tomato pesto
mushrooms $14
$13
Create Your Own Original Style Pizza’s
10” pizza one topping $9-offered in
white crust or whole wheat crust
$1.50 toppings
Italian sausage Pepperoni Grilled eggplant Roma Tomato
Hamburger Sundried-Tomato Mushroom Sliced Ham
Broccoli Green Peppers Spinach Fresh Basil
Anchovy Peppercini Red Onion Sicilian Grn Olives
Garlic Black Olives Red Peppers Fontinella Cheese
Bacon Capers Artichokes Asiago Cheese
Pineapple Scallions Feta Cheese
$2 toppings
Goat cheese Portobello & Shitake Mushrooms Prosciutto
Ricotta Cheese Grilled Chicken Pine Nuts Shrimp
Buffalo Mozzarella Pancetta
La Pasta
Chicken Fettuccine Alfredo
sautéed garlic in a rich cream sauce with
parmigiano cheese $15
Baked Lasagna
layered with marinara Bolognese, béchamel,
and mozzarella cheese $14
Linguine Tutto Mare
clams, mussels, shrimp, and bay scallops sautéed
with tomato, garlic, mushroom, and fresh parsley $18
Meatball Spaghetti
spaghetti cooked aldente and tossed in our marinara
and topped with our seasoned meatballs $12
Shrimp penne con Pesto
basil pesto with cream sauce, pine nuts
and jumbo shrimp $15
Beef Tortellini
tossed in a rich cream sauce
with prosciutto and peas $16
Salmon Bowtie
bowtie pasta, grilled salmon, sundried tomato, capers,
in a rich cream sauce with parmigiano cheese $15
Seafood Ravioli
jumbo ravioli stuffed with lobster, scallops, shrimp,
and crab in a sherry cream sauce $16
Eggplant Cavatelli
grilled eggplant in a light marinara sauce with
a pinch of basil pesto and topped with
ricotta and parmigiano cheese $14
Spinach & Ricotta Cheese Manicotti
tubes of fresh pasta filled with creamy
spinach and ricotta topped with
a savory meat sauce $15
Rigatoni con Broccoli
steamed broccoli, parmigiano, garlic, diced tomato,
and cream sauce $12
Chicken and Portobello Ravioli
jumbo ravioli stuffed with chicken and portobello in a
mushroom cream sauce with sautéed leaf spinach $15
Linguine con Vongole (Clams)
littleneck clams tossed in white wine, extra virgin
olive oil, fresh garlic, lemon, and parsley $16
Sicilian Arancini
large risotto balls stuffed with seasoned beef, marinara, mozzarella $15
Il Pollo (Chicken)
served with fetuccine alfredo and vegetables of the day
Spiedini di Pollo Pollo alla Parmigiana
lightly breaded chicken stuffed with breast of chicken lightly breaded
seasoned bread crumbs, pine nuts, topped with marinara and melted
sun-dried tomatoes, and fontinella mozzarella cheese $15
cheese $17
Pollo Piccata
breast of chicken lightly flowered
then sautéed in white wine with mushrooms
and fresh squeezed
lemon $16
Il Pesce (Fish)
served with risotto Milanese and fresh vegetable of the day
Tilapia Jumbo Shrimp Scampi
lightly breaded, pan seared with butterfly shrimp with Italian bread
a garlic, white wine, lemon crumbs in a white wine, lemon, caper
reduction $18 sauce with tomato and garlic $18
Salmon Filet Sea Bass
grilled filet of salmon with fresh 8oz sea bass baked in white wine and
squeezed lemon $17 garlic and lemon $22
Bacon Wrapped Scallops
jumbo scallops pan seared in white wine,
lemon, butter, and garlic
Il Carne (Beef & Lamb)
served with rigatoni marinara and vegetable of the day
Spedini Veal Milanese
thin sliced top sirloin stuffed with tender veal chop lightly breaded,
seasoned bread crumbs, fontinella browned until crisp on the exterior
cheese, salami & tomato $17 yet pink in the center, served with
fresh squeezed lemon $29
Lamb Chops Sicilian Bistecca
marinated in olive oil, garlic, marinated strip steak lightly breaded,
and rosemary grilled and browned and topped with a portobello
topped with a sweet apple marsalla wine reduction $18
chutney $24 |
